Soya TVP Granules

Soya TVP Granules (Textured Vegetable Protein Granules) are high-protein plant-based granules manufactured from premium quality defatted soy flour through advanced extrusion processing. They are widely used as a nutritious and economical meat alternative in food processing applications.

Known for their excellent water absorption, meat-like texture, and high protein content, Soya TVP Granules are ideal for vegetarian, vegan, and protein-enriched food products. They provide improved texture, nutritional value, and product consistency in a variety of food formulations.

Our Soya TVP Granules are manufactured under strict hygiene and quality control standards to ensure purity, consistency, and reliable performance for domestic and international markets.

Key Features

• High Protein Content
• Meat-Like Texture After Hydration
• Excellent Water Absorption Capacity
• Low Fat Content
• Rich Source of Plant Protein
• Suitable for Vegetarian & Vegan Products
• Easy Cooking and Processing
• Improves Texture and Nutritional Value
• Long Shelf Life
• Hygienically Processed and Packed
• Consistent Quality and Uniform Granule Size
• Available in Different Granule Sizes

Applications